CHICK FIL A
5330 CLARK RD, Sarasota FL 34233
Last inspected Feb 2, 2026 · 8 visits since July 2023
5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Employee rubbed hands together for less than 10-15 seconds while washing hands.Observed cook wash hands less than 10 seconds. Employee rewashed after education.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Single-service articles improperly stored.Observed sales of cups on floor in back office area. Manager relocated off the floor.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on walkin freezer fan areas and near front by door.
Standing water in bottom of reach-in-cooler.Observed water in bottom of reachin cooler across from ice machine at kitchen entrance. Employee removed water.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Recorded at 6592 SUPERIOR AVE, Sarasota — this licence has since moved.
Show 5 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp stored over ready to sauce in the stand up reach in cooler. The operator properly stored the raw shrimp.
Toxic substance/chemical improperly stored. Observed chemical spray bottles stored on a shelf near Ziploc food bags near the three compartment sink. The operator properly stored the food bags.
Handwash sink used for purposes other than handwashing. Observed a dusting cloth stored in the handwashing sink near the three compartment sink. The operator removed the cloth from the sink.
No handwashing sign provided at a hand sink used by food employees at the entrance to the kitchen. The operator was emailed handwashing signs.
Time/temperature control for safety food thawed in an improper manner. Observed raw shrimp thawing at room temperature. The operator placed the raw shrimp in the reach in cooler.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ice scoop handle in contact with ice. Observed ice scoop handle in ice at drive through pickup area. Employee corrected by removing.
Single-service articles improperly stored.Observed case of cups and lids on floor in dry storage area. Manager corrected by removing.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.