CHICK FIL A AT N DALE MABRY HWY
3800 EHRLICH RD, Tampa FL 33618
Last inspected Aug 12, 2026 · 4 visits since May 2025
4 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cellphone in expo station. Employee removed cellphone once educated.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Observed items in ware washing area stacked wet, manager had employee separate items to dry.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed plastic pitcher in sugar container with handle touching food, manager had item removed.
Working containers of food removed from original container not identified by common name. Packaged food not labeled as specified by law. Observed sugar bin not labeled, manager had employee label item.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal drink on prep table stored over boxes of single service sauce containers. Employee relocated personal drink to an approved location during time of inspection.
Insect control device installed over food preparation area. Insect control device located above several racks of bread stored outside office room. Employee relocated bread to an approved location during time of inspection.
Unwashed fruits/vegetables stored with ready-to-eat food. Located inside Walk in cooler: Unwashed strawberries stored over cooked shredded chicken. Unwashed cherry tomatoes stored over Ready to eat sliced tomatoes. Employee relocated all items to an approved location during time of inspection.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.