CHICK-FIL-A CAMPUS CIRCLE
1650 W TENNESSEE ST, Tallahassee FL 32304
Last inspected Mar 19, 2026 · 8 visits since August 2023
5 inspections, swinging between A and B. Consistency is the problem here, not any single visit.
Raw sewage on ground of establishment. Observed wastewater from dish machine draining onto floor due to broken pipe. Operator discontinued using dish machine and will utilize the three compartment sink until dish machine is fixed.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb on left side at mop sink.
Equipment in poor repair. Dish machine out of order- establishment in process of replacing. 3 compartment sink is set up and in use.
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
Referred for a formal case, which can lead to a fine. 1 violations recorded, 1 high priority.
Show 1 finding ▾
Raw sewage on ground of establishment. Observed wastewater from dish machine draining onto floor due to broken pipe. Operator discontinued using dish machine and will utilize the three compartment sink until dish machine is fixed.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in drive thru area. GM replaced during inspection.
In-use knife/knives stored in cracks between pieces of equipment. Observed knives stored in between crack of exposed cooler. GM stored properly during inspection.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Wall soiled with accumulated grease, food debris, and/or dust. Observed walls near hand washing sink near fryers soiled with food.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee on prep line that was wearing gloves, take dirty pans to dish room, came back to prep line and touched a biscuit, went to pull up chicken nuggets from the fryer, turned off cook timer, and then assembled a sandwich with out hand wash or changing gloves.
Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Observed chicken in reach in cooler directly beside fry station with raw chicken tenders that were placed in cooler more than 24 hours per GM. GM placed sticker on raw chicken that had fell off.
Floor not cleaned when the least amount of food is exposed. Observed egg wash spilled on floor in walk in cooler.
In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored in between table and wall in salad prep area.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed egg machine with food debris.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.