CHICK-FIL-A COLONIAL PLAZA MARKET CENTER
2448 E COLONIAL DR, Orlando FL 32803 · 407-896-0350
Last inspected Jul 28, 2026 · 7 visits since July 2023
5 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Buildup of food debris/soil residue on equipment door handles. -thawing cabinets
Carbon dioxide/helium tanks not adequately secured.
Equipment and utensils not properly air-dried - wet nesting.
Old food stuck to clean dishware/utensils.
Show the remaining 1 finding ▾
Standing water in bottom of reach-in-cooler. -thawing cabinet
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Fryers soiled with grease and food debris
Water leaking from pipe and/or faucet/handle. Leaking pipe under hand wash sink next to walk in freezer
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No soap provided at handwash sink. By fry station. Operator replaced soap dispenser.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Equipment in poor repair. High temp dish machine not working and are waiting for replacement
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on floor walk in freezer
In-use tongs stored on equipment door handle between uses. Tong on equipment handles. Operator removed
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in chicken cabinets bottom soiled
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Ice buildup in reach-in freezer and/or walk-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Handle of biscuit pot oven soiled. Operator cleaned
Water draining onto floor surface. Water leaking onto floor hand sink by freezer
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Handwash sink not accessible for employee use at all times. Paper towel in hand sink basin far side cook line.
In-use tongs stored on equipment door handle between uses. Cook line tongs hanging on handle
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light in outside storage room for clean new equipment.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over broiler cook line
Standing water in bottom of reach-in-cooler. Thawing units for chicken have standing water and debris on bottom of coolers
Wet mop not stored in a manner to allow the mop to dry.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.