CHICK-FIL-A DADELAND MALL
7535 N KENDALL DR STE 1440A, Miami FL 33156 · 7862188977
Last inspected Feb 3, 2026 · 6 visits since August 2023
5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Metal stem-type thermometer soiled. Observed thermometer soiled next to batter station. Operator had employee clean during inspection.
Floor not cleaned when the least amount of food is exposed. Observed floor soiled behind and under fryers.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed in reach in next to batter station. Observed soiled shelf in walk in cooler.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee on fry station touching pants with gloved hands. Operator spoke to employee; employee changed gloves and washed hands.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed top of knife magnet soiled.
Accumulation of debris on exterior of warewashing machine. Observed exterior soiled. Operator had employee wipe down during inspection.
Worn, torn and/or soiled floors/carpeting. Observed under soda syrup dispenser next to ice machine.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No Heimlich maneuver/choking sign posted. Observed no form; inspector provided via email.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Handwash sink not accessible for employee use at all times. Observed a hand wash sink blocked by garbage can. Operator moved the garbage can.
No paper towels or mechanical hand drying device provided at handwash sink at front counter. Operator provided paper towels.
Exterior door has a gap at the threshold that opens to the outside.
Floor area(s) covered with standing water next to exit door.
Floor soiled/has accumulation of oil.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the walk in freezer gasket soiled.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Floor not cleaned when the least amount of food is exposed throughout the preparation area.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Handwash sink used for purposes other than handwashing. Observed hand wash sink with food residual, one located at preparation area.
Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Observed a walk in cooler located outside unprotected.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.