CHICK-FIL-A FLORIDA CITY
326 SE 1ST AVE, Florida City FL 33034 · 954-314-8468
Last inspected Jul 23, 2026 · 3 visits since July 2025
JUL 25
JUN 26
JUL 26
▲ GETTING WORSE
3 inspections, one direction. The current grade is the worst on record.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut lettuce (44F - Cold Holding) at prep reach in cooler across kitchen entrance. Manager unable to determine how long product has been out of temperature.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Jul 23, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
4 High priority1 Intermediate7 Basic
What the inspector wrote — 12 findingsThe state's own report →
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed food employee not change gloves after changing tasks and proceeded to engage in food preparation.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut lettuce (44F - Cold Holding) at prep reach in cooler across kitchen entrance. Manager unable to determine how long product has been out of temperature.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut lettuce (44F - Cold Holding) at prep reach in cooler across kitchen entrance. Manager unable to determine how long product has been out of temperature.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chicken nuggets (124F - Hot Holding) at pack line. As per manager for less than 1 hour. Manager voluntarily discarded product.
Show the remaining 8 findings ▾
Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions.
Food stored in a location that is exposed to splash/dust. Observed green bucket of pickles exposed to splash next to handwash sink near machine to heat up soup.
Food stored on floor. Observed a bag of flour on floor behind dough maker. Operator fixed product properly.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler next to prep table soiled with food residues.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in some areas in the kitchen.
Wall soiled with accumulated grease, food debris, and/or dust. Observed green bucket wall soiled under handwash sink located between fryers and breading table.
Water draining onto floor surface. Observed water draining onto floor from black carbon tank.
Working containers of food removed from original container not identified by common name. Observed container of salt with no label near fries fryer.
Jun 3, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate3 Basic
Show 5 findings ▾
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 6+ food employees without a CFM present.
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Observed thermometers battery dead.
Floor area(s) covered with standing water. Observed at washing area. Observed at back storage area.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler bottom interior soiled next to prep table by fryers. Observed also next to breading station.
Wet mop not stored in a manner to allow the mop to dry. Observed 3 mops next to mop sink. Operator properly stored.
Jul 25, 2025Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ceiling tile missing. Obeserved ceiling tile missing at kids playground area.
No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at handwash sink located in front of the dishwasher.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.