CHICK FIL A FSU 04268
12100 SW 88 ST, Miami FL 33186 · 305.901.6010
Last inspected Aug 20, 2026 · 7 visits since September 2023
5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Asked employee on cook line minimum cooking temperature for chicken and was not able to answer correctly. Employee was coached on chicken minimum cooking temperature.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed chicken breading station soiled with food debris. Employee cleaned surface during time of inspection.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed at hand wash sink to the left of ware wash area. Operator repaired paper towel dispenser during time of inspection.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed in reach in freezer to the right of baking oven ice buildup.
Show the remaining 3 findings ▾
Insect control device installed over food preparation area. Observed bug zapper installed over whisk and sugar scoop on wall at front service station to the right of ice machine.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed inside of paper towel dispenser soiled with dust. Operator cleaned surface during time of inspection.
Standing water in bottom of reach-in-cooler. Observed standing water in reach in cooler at dry storage area.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Buildup of food debris/soil residue on equipment door handles. Observed soiled door handles of reach in coolers across from cook line. Operator cleaned door handles during time of inspection.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Garbage on the ground and/or pad around dumpster.
In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between crack at prep table across from dishwasher. Operator removed knife to be washed and sanitized.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee change gloves without washing hands. Manager coached employee on proper hand washing procedures.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer across from warmer in kitchen area.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Buildup of food debris/soil residue on equipment door handles. Observed at reach in cooler located next to chicken breading station. Operator clean door handles.
Garbage on the ground and/or pad around dumpster. Observed at dumpster enclosure. Operator assigned employee to begin cleaning up.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed at reach in cooler gaskets located at prep line at front of kitchen. Employee cleaned gaskets during inspection.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed in the mens bathroom.
Employee with no beard guard/restraint while engaging in food preparation. Observed at the cookline,breading station.
Exterior door has a gap at the threshold that opens to the outside. Observed at the back door.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the dumpster pad,compactor side.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed for vents soiled with accumulation of dust,prep area.
Missing drain plug at dumpster.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.