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CHICK-FIL-A FSU #4321

12810 SUMMERFIELD CROSSING BLVD, Riverview FL 33579 · 813-404-4144

Last inspected Apr 15, 2026 · 6 visits since July 2023

Licence typeRestaurant
Seats116
Risk levelRisk Level 2
LicenceSEA3918399
Grade history
JAN 24
NOV 24
JAN 25
NOV 25
APR 26
— STEADY

5 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Apr 15, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting next to dish machine.
Basic/24-08-4/Repeat Violation
Nov 6, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting next to dish machine.
Basic/24-08-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled.
Basic/23-03-4
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries over lemonade in walk in cooler.
Basic/08B-17-4
Jan 22, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Equipment and utensils not properly air-dried - wet nesting. Plastic bins in dish area. Manager separated to air dry
Basic/24-08-4/Corrected On-Site/Repeat Violation
Nov 14, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting.
Basic/24-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust buildup on walk in cooler fan cover
Basic/23-03-4
Jan 9, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Hot water sanitizing dishmachine final rinse temperature at manifold exceeds 194 degrees Fahrenheit. Hit 210f
Intermediate/22-59-4
No paper towels or mechanical hand drying device provided at handwash sink. At hand sink by tea station. Manager refilled
Intermediate/31B-02-4/Corrected On-Site
Damaged temperature gauge on top of dishmachine.
Basic/16-38-5
Unwashed fruits/vegetables stored over ready-to-eat food. Observed unwashed strawberries and grape tomatoes stored over cheeses in walk in cooler
Basic/08B-17-4
Jul 27, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Equipment and utensils not properly air-dried - wet nesting.
Basic/24-08-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.