CHICK FIL A FSU 4405
8610 ADDISON PLACE DRIVE, Naples FL 34119 · 954-426-5144
Last inspected Nov 18, 2025 · 7 visits since July 2023
5 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Floor area in salad prep area covered with standing water. Operator cleaned.
Self-closing metering faucet does not provide water for at least 15 seconds. Hand wash sinks at cook line and front service area.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink at front counter temperature found to be 81F degrees, including running water for more than 60 seconds. Operator informed and in process of contacting facility maintenance.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up dripping onto boxes in front reach in freezer.
In-use tongs stored on equipment handle between uses. Observed tongs stored on cart handle between uses. Operator moved tongs for cleaning and proper storage.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting of pans in dish area. Operator separated for drying.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hand wash sink in front to go area. Operator provided paper towel.
Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting of plastic containers in dish area. Operator separated for proper drying.. Repeat 2/2/2023
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed handle of scoop in coleslaw touching product. Operator moved for cleaning and proper storage.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.