CHICK-FIL-A MANDARIN
3280 OAK BLUFF LN, Jacksonville FL 32257 · (904) 742-2952
Last inspected Mar 2, 2026 · 6 visits since September 2023
FEB 24
SEP 24
FEB 25
OCT 25
MAR 26
▼ IMPROVING
5 inspections trending up, 12 points better than where it started.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Mar 2, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
What the inspector wrote — 5 findingsThe state's own report →
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Prep line.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on floor walk in freezer.
Reach-in cooler interior/shelves have accumulation of soil residues. Food debris buildup in prep cooler.
Standing water in bottom of reach-in-cooler. Standing water in base of raw chicken coolers.
Show the remaining 1 finding ▾
Exit door locked. For reporting purposes only. Frontline side door exit blocked by equipment. Moved by manager.
Oct 16, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area. Food service employee used bathroom then returned to Food service activity without washing hands second time. Manager intervened.
Handwash sink not accessible for employee use at all times. Hand Wash Sink by Oreo line blocked by equipment. Moved by manager.
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Multiple.
Employee with no hair restraint while engaging in food preparation. Food service employee with restrained hair but with long dangling hair.
Reach-in cooler interior/shelves have accumulation of soil residues. Soiled interior of raw chicken cooler. Prep line.
Single-service articles improperly stored. Boxed single service items on floor. Frontline. Moved by manager.
Feb 20, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Multiple.
Standing water in bottom of reach-in-cooler. Standing water in base of rear cooler. Kitchen
Sep 12, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Multiple Food Manager certification expired. Per Person In Charge. Classes scheduled.
Handwash sink not accessible for employee use at all times. Kitchen Hand Wash Sink out of order to leak under sink. Per Person In Charge Work in progress.
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to kitchen coolers and walk in coolers.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food prep/service employee wearing large watch with cloth bracelet/ hand jewelry while engaged in food preparation and service.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup by doorframe of walk in freezer. Fixed by manger.
Wet wiping cloth not stored in sanitizing solution between uses. 2 wet wipes on counter in : kitchen Moved by manager.
Feb 23, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Digital timers for food items, eggs, at prep line not turned on. Turned on by manager. No time mark on liquid eggs at prep line marked by manager. Items placed few minutes before.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Towel dispenser not dispensing towels
Soap dispenser at handwash sink not working/unable to dispense soap. Soap dispensers not dispensing soap.
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
Water leaking from pipe and/or faucet/handle. Leak at hose at Three compartment sink faucets. Per Person In Charge. Work in progress.
Sep 14, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Kitchen.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal item on prep table. Moved by manager.
Ice buildup in reach-in freezer and/or walk-in freezer. Minor ice build up. Reach in freezer. Prep line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gaskets. Prep coolers.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.