CHICK-FIL-A / REGENCY PARK
9398 ATLANTIC BLVD, Jacksonville FL 32225 · 904.724.4828
Last inspected Mar 5, 2026 · 8 visits since October 2023
AUG 24
MAR 25
MAY 25
OCT 25
MAR 26
▲ GETTING WORSE
5 inspections trending down, 13 points off where it started.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ice dream shake mix stored in single door cooler upfront 54f ambient. Cooler frozen on unit
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Mar 5, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
2 High priority1 Intermediate2 Basic
What the inspector wrote — 5 findingsThe state's own report →
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. mac&cheese 44f in single door cooler on line. Cooler ambient reading 50f. Manager states moved from walk in to reach in at 8 am, moved back to walk in to cool down
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Sausage 117-125f in warmer, manager discarded
Hot water sanitizing dishmachine final rinse temperature at manifold exceeds 194 degrees Fahrenheit. Dishwasher rinse temp 200. Manager adjusted rinse temp to 191
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Fan covers in walk in cooler soiled with dust
Show the remaining 1 finding ▾
Time/temperature control for safety food thawed in an improper manner. Bags of frozen vegetables thawing in standing water at triple sink, manager placed under running water.
Oct 28, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
3 High priority0 Intermediate2 Basic
Show 5 findings ▾
unwashed produce over Ready to eat. In walk in Cooler unwashed strawberries in cases stored over ready to eat chicken wraps, employee moved
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ice dream shake mix stored in single door cooler upfront 54f ambient. Cooler frozen on unit
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Back flow needed on non-chemical side of splitter
No handwashing sign provided at a hand sink used by food employees. Handwashing sing In women's restroom missing
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover in walk in cooler soiled with dust
May 9, 2025Inspection Completed - No Further ActionComplaint Investigation (Partial)
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Mar 21, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken nuggets 126-130 in hot holding warmer, discarded
Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head. Milk shake tube cut more than 1 inch with dried shake mix hanging from tube, manager cut
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Cook in kitchen wearing silver bracelets, bracelets removed
Food not stored at least 6 inches off of the floor. Cases of spicy chicken breast stored in floor of walk in freezer
Food storage container/container lid cracked or broken. Lid for shake machine cracked
Open dumpster lid. Manager closed lid
Aug 7, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Some employees
Food stored on floor. Containers of oil on floor under handsink. Moved off floor
No handwashing sign provided at a hand sink used by food employees. Handsink in the back breading station.
Old labels stuck to food containers after cleaning. Old stickers stuck to clean pan on drying rack.
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwash sink near salad station. Manager fixed
Time/temperature control for safety food thawed in an improper manner. Bagged vegetables thawing in room temperature water, manager placed under running water.
Jun 10, 2024Inspection Completed - No Further ActionComplaint Investigation (Partial)
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Apr 22, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Employee unable to located measuring device for hot hot waste sanitizer for dish machine. Manager provided
Oct 23, 2023Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Employee with no hair restraint while engaging in food preparation. Employee in kitchen preparing food with no hair restraint. Employee put on hair restraint
Floor soiled/has accumulation of debris. Floor under fryer area with grease build up
Food stored on floor. Case of fry oil stored on floor at fryer area. Case of frozen food stored on floor in walk in Freezer. Moved by manager.
Ice buildup in reach-in freezer and/or walk-in freezer. On floor in walk in Freezer
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.