CHICKEN BOWL TO GO
4311 W WATERS AVE, Tampa FL 33614
Last inspected May 15, 2024 · 4 visits since November 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Observed: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator. Priority: Intermediate
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
A return visit. The problems were not fixed yet and the kitchen was given more time.
Observed: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator. Priority: Intermediate
Observed: Manager or person in charge lacking proof of food manager certification. Priority: Intermediate
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 5 findings ▾
Observed: Mobile food dispensing vehicle obtaining water from an unapproved source. Operator using well water from smoke shop next door. Priority: High Priority
Observed: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator. Priority: Intermediate
Observed: Manager or person in charge lacking proof of food manager certification. Priority: Intermediate
Observed: No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Priority: Intermediate
Observed: Well water testing report/documentation is not available upon request. Operator is unable to provide a well water test. Priority: Intermediate
Ordered shut on the spot. 6 violations recorded, 1 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
Show 6 findings ▾
Observed: Mobile food dispensing vehicle obtaining water from an unapproved source. Operator using well water from smoke shop next door. Priority: High Priority
Observed: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator. Priority: Intermediate
Observed: Manager or person in charge lacking proof of food manager certification. Priority: Intermediate
Observed: Mobile food dispensing vehicle disposing liquid waste improperly. Observed wastewater from food truck being dispersed onto the ground by a hose. Priority: Intermediate
Observed: No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Priority: Intermediate
Observed: Well water testing report/documentation is not available upon request. Operator is unable to provide a well water test. Priority: Intermediate
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.