CHILI'S GRILL AND BAR
4480 MOBILE HIGHWAY, Pensacola FL 32506 · 850-455-1823
Last inspected Feb 12, 2026 · 6 visits since October 2023
5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Upon inspection observed employee's charger on top of cold holding line. Manager proceeded to remove charger at time of inspection.
Equipment and utensils not properly air-dried - wet nesting. Upon inspection observed moisture between stacked pans on drying racks.
Equipment in poor repair. Upon inspection observed multiple coolers in kitchen in disrepair.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upon inspection observed mold like substance inside ice machine in kitchen. Employee proceeded to clean ice machine at time of inspection.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Upon inspection observed employee cell phone on preparation table. Manager proceeded to remove cell phone at time of inspection.
Equipment and utensils not properly air-dried - wet nesting. Upon inspection observed moisture between stacked plastic pans on drying rack.
Garbage on the ground and/or pad around dumpster. Upon inspection observed garbage around dumpster pad. Employee preceded to clean up dumpster pad at time of inspection.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Equipment and utensils not properly air-dried -upon inspection observed moisture between stacked pans. Manager proceeded to correct pans to dry properly at time of inspection.
Wet mop not stored in a manner to allow the mop to dry. Manager proceeded to store mop properly at time of inspection.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting.
Open dumpster lid. Upon inspection observed dumpster lid open. Manager proceeded to close it at time of inspection.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.