CHILI'S GRILL & BAR
3422 LITHIA-PINECREST RD, Valrico FL 33596 · 8137873325
Last inspected Jul 16, 2026 · 7 visits since September 2023
5 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced Cheese (49F) observed in flip top cooler near flat top grill. Manager placed ice bags on cheese at 3:30pm. Re checked temp at 3:55pm, 46F.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Plastic container on clean dish shelf. Operator separated to dry.
Waste line missing at soda gun holster. At bar.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Warewashing sanitizing solution exceeding the maximum concentration allowed. Quart solution at bar tested at over 500ppm. Manager diluted to 300ppm
No soap provided at handwash sink. Observed at bar hand sink. Operator replaced soap.
Spray bottle containing toxic substance not labeled. Unlabeled spray bottle of chlorine sanitizer in prep area. Operator placed label.
Floors not maintained smooth and durable. Grout cracked and missing in multiple locations in kitchen. Manager stated grout repair to take place this week.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on beer cooler door in bar.
Waste line missing at soda gun holster.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced Cheese (49F) observed in flip top cooler near flat top grill. Manager placed ice bags on cheese at 3:30pm. Re checked temp at 3:55pm, 46F.
Equipment and utensils not properly air-dried - wet nesting. Plastic containers on clean dish shelf. Manager separated to dry properly
Waste line missing at soda gun holster.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Cove molding at floor/wall juncture broken/missing. Observed missing cove molding under 3 compartment sink in bar area
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee water bottle on table in prep area. Manager discarded.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gaskets soiled
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Old labels stuck to food containers after cleaning.
Single-service articles not stored inverted or protected from contamination. Clear lids on server line
Water leaking from pipe and/or faucet/handle. Repair have been ordered
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.