CHILL N KENDALL PLACE
9065 SW 107 AVE, Miami FL 33176 · 786-536-7189
Last inspected Aug 21, 2026 · 4 visits since October 2023
OCT 23
JUL 25
AUG 26
▲ GETTING WORSE
3 inspections, one direction. The current grade is the worst on record.
Operating with an expired Division of Hotels and Restaurants license.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Aug 21, 2026Emergency Order Callback Time ExtensionRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employee training for all employees, all hired over 60 days.
Aug 20, 2026■ Emergency order recommendedRoutine Inspection
Ordered shut on the spot. 9 violations recorded, 5 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
5 High priority1 Intermediate3 Basic
Show 9 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm).
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee begin to prepare customer order without first washing hands.
Live, small flying insects found. Observed 15+ live flying insects flying and landing inside containers directly touching chocolate crunch bar, graham crackers, gummy worms, chopped pecans, Oreo cookies, chocolate chip cookie, Kit Kats, peanut butter cup, containers at front counter. Observed 2 live flying insects flying and landing inside containers directly touching white chocolate chips and mini chocolate chips at front counter. Observed 5+ live flying insects flying under front counter landing on brownie and cookie sheet tray. Observed 3+ live flying insects flying and landing on top of toppings reach in cooler at front counter. Observed 5+ live flies flying around dish machine. Observed 3+ live flying insects near reach in freezer in back prep area. Observed 5+ flying insects flying and landing on clean equipment at triple sink. Observed 20+ live flying insects landing on sponges at triple sink.
Stop Sale issued due to food not being in a wholesome, sound condition. Live, small flying insects found. Observed 15+ live flying insects flying and landing inside containers directly touching chocolate crunch bar, graham crackers, gummy worms, chopped pecans, Oreo cookies, chocolate chip cookie, Kit Kats, peanut butter cup, containers at front counter. Observed 2 live flying insects flying and landing inside containers directly touching white chocolate chips and mini chocolate chips at front counter.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed faucets at mop sink with no vacuum breaker.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employee training for all employees, all hired over 60 days.
Accumulation of debris on exterior of warewashing machine.
Floor area(s) covered with standing water. Observed standing water on floor at front counter.
Insect control device installed over food preparation area. Observed bug zapper hanging on dry food rack in back prep room. Observed bug zapper installed over prep table at front counter.
Jul 2, 2025Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter at mop sink, no vacuum breaker
No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand sink at front counter
Oct 5, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and provided printed form. Operator signed form.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled air conditioner vents located by prep entrance.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed several bowls stored inverted located above shelf near three compartment sink.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler fan cover soiled. Observed soiled standing cooler gaskets located at prep area.
Single-service articles improperly stored. Observed ice cream cups stored on the floor located at prep area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.