CHILLIN SHAVE ICE TREATS
1926 COLLIER PKWY, Lutz FL 33549 · 813-244-8496
Last inspected Jul 30, 2026 · 5 visits since May 2024
4 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Ice shaving machine blade soiled and pink mold like substance buildup.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Opened whole milk no date mark over 24 hours vertical reach in cooler. Operator marked the date correctly
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice shaving machine interior soiled and bold like substance buildup
Employee with no hair restraint while engaging in food preparation. Employee no hair restraint while engaging food preparation.
Soiled dry wiping cloth in use. Soiled dry wiping cloth hanging at hand sink in front of. Operator removed it
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No employees
Spray bottle containing toxic substance not labeled. Blue substance in clear spray bottle at sink under choking poster.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.