CHINA MOON LIN LLC
3085 SE JUPITER BLVD #2, Palm Bay FL 32909 · 321.728.0203
Last inspected Jul 16, 2026 · 8 visits since November 2023
NOV 24
MAY 25
SEP 25
DEC 25
JUL 26
≈ ERRATIC
5 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Roach activity present as evidenced by live roaches found. Noted 6 roaches, one at hand wash station at counter, one at drain to triple sink, 2 on wall above cook line, one on old make table not in use, and a small baby on microwave.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2025072119 | Sep 30, 2025 | Oct 27, 2025 | $400 |
Inspection history
8 visits, newest first
Jul 16, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate4 Basic
What the inspector wrote — 5 findingsThe state's own report →
Live, small flying insects found one fly in kitchen.
Cardboard used to line food-contact shelves. Cardboard used to line shelves in walk in cooler.
Equipment in poor repair. Make table small tear on gasket of left door. White chest reach in freezer torn gasket, two of four.
Ice buildup in reach-in freezer and/or walk-in freezer. Glass door reach in freezer has build up of ice interior.
Show the remaining 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf under rice cooker soiled with food debris. Walk in cooler gasket soiled with mold like substance.
Dec 2, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phones and wallet stored in container above make table.
Exterior door has a gap at the threshold that opens to the outside.
In-use tongs stored on equipment door handle between uses. Tongs on gas line supply to cook line, at knee level.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vent covers soiled with grease. Walk in cooler gasket soiled.
Worn, torn and/or soiled floors/carpeting. Tile flooring under cook line woks soiled with grease and debris.
Oct 1, 2025□ Emergency Order Callback CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Equipment in poor repair. Freezer gasket torn on reach in freezer and make table. Two door reach in freezer gaskets torn.
Outer openings of establishment cannot be properly sealed when not in operation. Gap on hinge side of back door and wasted screen at bottom of door. Possible ingress location of spiders and roaches.
Sep 30, 2025■ Emergency order recommendedRoutine Inspection
Ordered shut on the spot. 10 violations recorded, 2 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
2 High priority1 Intermediate7 Basic
Show 10 findings ▾
Presence of insects, rodents, or other pests. Noted 33 spiders in back of kitchen on equipment, ceiling tiles, and fire suppression equipment.
Roach activity present as evidenced by live roaches found. Noted 6 roaches, one at hand wash station at counter, one at drain to triple sink, 2 on wall above cook line, one on old make table not in use, and a small baby on microwave.
Packaged food not labeled as specified by law. Flour not marked on exterior of container.
Equipment in poor repair. Freezer gasket torn on reach in freezer and make table. Two door reach in freezer gaskets torn.
Food stored on floor. Cooking oil and soy sauce containers on floor.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease build up. Shelves in back of kitchen and bins fountaining flour soiled with food debris. Two door reach in freezer gaskets are soiled.
Outer openings of establishment cannot be properly sealed when not in operation. Gap on hinge side of back door and wasted screen at bottom of door. Possible ingress location of spiders and roaches.
Self-closing device on bathroom door disconnected/broken. Bathroom self closer broken.
Single-service articles improperly stored. Stored in restroom.
Unnecessary items/unused equipment on the premises. Old make table no longer being used in kitchen. Heavily soiled and broken nonfunctional.
May 21, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Bowl or other container with no handle used to dispense food. Multiple bowls in make table items
Equipment in poor repair. Torn gasket stainless double door freezer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease
Wet mop not stored in a manner to allow the mop to dry. Mop hung by staff
Nov 14, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Spray hose at dish sink lower than flood rim of sink.
Equipment in poor repair. Torn gasket reach in freezer next to walk-in cooler
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gaskets reach in freezer
Wet mop not stored in a manner to allow the mop to dry.
Apr 18, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged.
Bowl or other container with no handle used to dispense food. Bowl used to scoop dry rice
Nov 2, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature; raw chicken over pork
Handwash sink next to triple sink holding cooking utensil, rubber gloves.
Bowl or other container with no handle used to dispense soy sauce and rice
Reuse of single-use articles, sriracha bottle reused for soy sauce, lo mein bags reused to hold other frozen foods
Stored food not covered; egg rolls, cooked chicken and raw chicken in reach-in cooler. Raw pork, prepped cabbage and cooked chicken in walk-in cooler.
Unwashed fruits/vegetables stored over uncovered cut cabbage
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.