CHINA WOK
471 SW SR 247 #113, Lake City FL 32025 · 386-755-3489
Last inspected Aug 20, 2026 · 8 visits since August 2023
JUL 24
DEC 24
JUL 25
DEC 25
AUG 26
— STEADY
5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw beef in walk in cooler.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Aug 20, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate7 Basic
What the inspector wrote — 9 findingsThe state's own report →
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw beef in walk in cooler.
Spray bottle containing toxic substance not labeled. Bottle labeled vinegar under 3 compartment sink, operator stated it is floor cleaner.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on top of wontons.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on top of water bottles on cooks line.
Show the remaining 5 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Plastic containers on shelf above 3 compartment sink with water trapped inside containers.
Interior of refrigerator or freezer in disrepair/has exposed insulation. In chest white reach in freezer.
Light shield damaged/in disrepair. Cracked lightshield at end of cooks line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents above fryers and wok soiled with grease.
Stored food not covered. Bags of opened rice in back area.
Dec 15, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with old food debris.
Equipment and utensils not properly air-dried - wet nesting. Pans wet nesting on shelf over three compartment sink. Manager removed for recleaning.
Equipment in poor repair. Insulation exposed on back reach-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with old food debris and mold-like substances.
Stored food not covered. Fish in reach-in freezer not protected, covered, or boxed. Operator wrapped with plastic film.
Jul 29, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Back freezer next to back door bottom shelf soiled with old food debris.
Bowl or other container with no handle used to dispense food. No-handle bowl used as scoop in back reach-in prep cooler. Operator removed.
Equipment in poor repair. Insulation exposed on back reach-in freezer.
Dec 11, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Grinder soiled with food debris.
Cutting board has cut marks and is no longer cleanable. Cutting board with deep grooves.
Equipment in poor repair. Reach-in freezer with exposed insulation.
Floor soiled/has accumulation of debris. Floor soiled under racks near back door and cookline.
Food stored on floor. Plastic container of cooking oil on floor at cook line. Operator removed to storage shelf.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood and filters soiled with grease accumulation. Reach-in cooler and reach-in freezer gaskets soiled with food debris.
Jul 3, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Grinder soiled with food debris.
Employee eating in a food preparation or other restricted area. Employee eating at front prep table.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on front prep table. Employee removed.
Equipment in poor repair. Cutting board with deep groove marks. Reach-in freezer with exposed insulation.
Floor soiled/has accumulation of debris. Floor soiled under racks near back door and cookline.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood and filters soiled with grease accumulation. Reach-in cooler and reach-in freezer gaskets soiled with food debris.
Stored food not covered. Stored bins of chicken in walk-in cooler not covered. Manager covered with wrap.
Apr 12, 2024Inspection Completed - No Further ActionComplaint Investigation (Partial)
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Jan 8, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate7 Basic
Show 8 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Grinder soiled with food debris.
Employee eating in a food preparation or other restricted area. Employee eating at front of cookline.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on front prep table next to rice cooker. Employee removed phone.
Equipment in poor repair. Cutting board with deep groove marks. Reach-in freezer with exposed insulation.
Floor soiled/has accumulation of debris. Floor soiled under racks near back door and cookline.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood and filters soiled with grease accumulation. Reach-in cooler and reach-in freezer gaskets soiled with food debris
Stored food not covered. Stored pans and boxes of food not covered in walk-in cooler. Manager placed plastic wrap over open items.
Wet mop not stored in a manner to allow the mop to dry. Wet mop in bucket not hanging to dry.
Aug 1, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Grinder soiled with old food debris.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table. Employee discarded.
Employee personal food not properly identified and segregated from food to be served to the public. Employee milk in front reach-in cooler. Manager moved to labeled and segregated area of cooler.
Equipment and utensils not properly air-dried - wet nesting. Bins wet nesting over three compartment sink.
Equipment in poor repair. Cutting board with deep groove marks.
Floor soiled/has accumulation of debris. Floor soiled under racks near back door and cookline.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood and filters soiled with grease accumulation. Reach-in cooler and reach-in freezer gaskets soiled with food debris.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.