CHINA WOK
3800 US HIGHWAY 98 N, Lakeland FL 33810 · 8323980688
Last inspected Jul 16, 2026 · 7 visits since November 2023
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator information sheet for compliance.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
3 cases · $1,800
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2022018015 | Mar 28, 2022 | Feb 20, 2023 | $400 |
| 3--2015046190 | Oct 19, 2015 | Feb 15, 2016 | $1,000 |
| 3--2015031047 | Jul 6, 2015 | Sep 16, 2015 | $400 |
Inspection history
7 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed on can opener blade, employee placed in dish area.
Handwash sink not accessible for employee use at all times. Observed container lids in sink next to 3-compartment sinks, employee removed lids.
No paper towels or mechanical hand drying device provided at handwash sink. Observed next to 3-compartment sinks, employee provided paper towels.
Employee with no hair restraint while engaging in food preparation. Observed on 2 male employees in kitchen during food e, employee put on hair restraints.
Show the remaining 1 finding ▾
Food stored on floor. Observed container of pork on floor in kitchen, employee removed container of food from floor.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Handwash sink not accessible for employee use at all times. Observed stacked buckets obstructing hand sink in kitchen, employee removed buckets.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator information sheet for compliance.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris on can opener blade, employee moved to dish area for cleaning.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Carbon dioxide/tanks not adequately secured. Observed next to soft drink rack.
Floor soiled/has accumulation of debris. Observed near soft drink storage.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food stored on floor. Observed bag of onions on floor in walk in cooler. Employee removed onions from floor.
In-use ice scoop stored on soiled surface between uses. Observed on soft drink drain rack, employee removed ice scoop from drain rack.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed debris on interior shield and sides.
In-use ice scoop stored on soiled surface between uses. Observed on soft drink drain rack, employee removed ice scoop from drain rack.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.