CHINESE FOOD
15986 NW 27 AVE, Opa-Locka FL 33054 · 6468120207
Last inspected Feb 19, 2026 · 7 visits since July 2023
FEB 24
JUL 24
JAN 25
SEP 25
FEB 26
— STEADY
5 inspections within 24 points of each other. Whatever this kitchen does, it does consistently.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Feb 19, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate2 Basic
What the inspector wrote — 4 findings
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose connected to a faucet without vacuum breaker.
Food-contact surface soiled with food debris, mold-like substance or slime. Plastic containers with condiments soiled.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled.
Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside reach in freezer.
Dec 1, 2025□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Unnecessary items on the table at front counter.
Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside reach in cooler.
Sep 29, 2025Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 10 recorded, 2 high priority.
2 High priority0 Intermediate8 Basic
Show 10 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked pork inside reach in freezer.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Buildup of food debris/soil residue on equipment door handles. Reach in cooler door handle soiled.
Ceiling/ceiling tile shows damage or is in disrepair. Water damage on ceiling in lobby area.
Floor not cleaned when the least amount of food is exposed. Grease under cooking equipments.
Food not stored at least 6 inches off of the floor. Plastic containers with Soya sauce on the floor by triple sink.
No mop sink or curbed cleaning facility provided at establishment. Mop sink in disrepair.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Unnecessary items on the table at front counter.
Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside reach in cooler.
Jan 2, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose connected to a faucet without vacuum breaker.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked: chicken, pork and shrimp held for more than 24/hrs without date marked inside reach in cooler.
Buildup of food debris/soil residue on equipment door handles. Reach in cooler handle soiled.
Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside reach in freezer.
Jul 2, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw cover cooked pork inside reach in freezer.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No probe thermometer provided to measure temperature of food products.
Food not stored at least 6 inches off of the floor. Plastic containers with oil on the floor inside the kitchen, manager put them on the top of the self.
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Hood soiled.
Feb 15, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Plastic container with flour soiled.
Covered waste receptacle not provided in women's bathroom.
Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. Hood filters soiled.
Jul 14, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Plastic container with flour is dirty.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form wasn't signed by employee. Advised manager, he explained to employee and 5hey both signed.
Covered waste receptacle not provided in women's bathroom.
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Hood system greasy
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.