CHIPOTLE #3875
6020 US HWY 301 NORTH, Ellenton FL 34222 · 937.935.1321
Last inspected Jul 23, 2026 · 12 visits since August 2023
5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
12 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Equipment and utensils not properly air-dried - wet nesting. Observed sheet pans wet nesting on drying rack.
Wall soiled with accumulated grease, food debris, and/or dust. Observed caulking on wall of handwashing sink near prep station soiled.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Equipment in poor repair. Dishwasher not operational. Observed proper use of three compartment sink
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed interior gaskets on reach in cooler next to cook line soiled.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall above three compartment sink soiled.
Working containers of food removed from original container not identified by common name. Observed two rolling containers unlabeled under prep counter.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Accumulation of debris inside warewashing machine.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed the ceiling vent over the back door soiled.
Employee with ineffective hair restraint while engaging in food preparation. Observed an employee with shoulder length hair without restraint. Operator corrected.
Hood filter missing from automatic fire suppression/exhaust system. Observed the hood filters not in place for service over the cooking equipment.
Open dumpster lid.
Working containers of food removed from original container not identified by common name. Observed 2 rolling containers not labeled.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Cutting board has cut marks and is no longer cleanable. Observed small green and red cutting boards grooved.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind three part soiled with black substance.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Cutting board has cut marks and is no longer cleanable. Observed small green cutting boards in drive thru prep area and kitchen heavily grooved. Manager threw out and replaced with new ones.
Nothing was found. The inspector recorded no violations at all.
Show 1 finding ▾
Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed silver fire extinguisher in red zone.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign in men's restroom.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black slimy buildup on seperation crack of dining room ice machine.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Cutting board has cut marks and is no longer cleanable. Observed green cutting board in drive thru prep area heavily grooved. Manager removed and discarded.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.