CHIPOTLE MEXICAN GRILL # 360
525 S ORLANDO AVE, Winter Park FL 32789 · 407.628.3207
Last inspected Aug 10, 2026 · 10 visits since October 2023
FEB 25
AUG 25
AUG 25
NOV 25
AUG 26
— STEADY
5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.
Roach activity present as evidenced by live roaches found. 1 live roach on floor under dry rack located on dish area
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2024025910 | Mar 18, 2024 | Jun 10, 2024 | $200 |
Inspection history
10 visits, newest first
Aug 10, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Floor area(s) covered with standing water. Standing water at dish area and ice machine area
Garbage on the ground and/or pad around dumpster.
Water leaking from pipe and/or faucet/handle. Leaking faucet at Handwash sink at cook line
Nov 24, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Floor area(s) covered with standing water. Dish area
Opened employee beverage container in a cold holding unit with food to be served to customers. Reach in cooler next to ice machine. Operator removed
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
Aug 14, 2025Inspection Completed - No Further ActionComplaint Investigation (Partial)
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Aug 6, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Records/documents for required employee training do not contain all of the required information. Missing DOB for all certificates
Equipment in poor repair. Out of service 1 reach in cooler at front line and 1 reach in cooler next to ice machine. No tcs foods available
Floor area(s) covered with standing water. Under Dishwasher
Water leaking from pipe and/or faucet/handle. Leaking pipe under 3 compartment sink
Feb 3, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Drain cover(s) missing. At mop sink
Standing water in bottom of reach-in-cooler. Reach in cooler at cook line
Aug 12, 2024Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate7 Basic
Show 7 findings ▾
Drain cover(s) missing. In mop sink
Floor soiled/has accumulation of debris. Walk in cooler floors with food debris
Food stored on floor. 2 cases of diced tomatoes in walk in cooler
No conspicuously located ambient air temperature thermometer in holding unit. In reach-in cooler front counter
Standing water in bottom of reach-in-cooler. In front counter
Unwrapped single-service utensils not presented so that only the handles are touched. Forks stored next to drink fountain
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Quat 00ppm, operator change solution quaternary 200ppm
Mar 19, 2024□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Soap dispenser at handwash sink not working/unable to dispense soap. Hand sink next to dish machine, broken soap dispenser
Floor soiled/has accumulation of debris. Walk in cooler floor with food debris, floor under fryers with oil, floor under dishwasher with food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust on lines in walk in cooler.
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Mar 18, 2024Administrative complaint recommendedComplaint Investigation
Referred for a formal case, which can lead to a fine. 16 violations recorded, 3 high priority.
3 High priority2 Intermediate11 Basic
Show 16 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee went outside and came back in the kitchen put on gloves with no handwash Inspector asked manager to have employee wash hands.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 flying insect in back area next to dish machine. 1 flying insect next to ice machine 1 flying insect behind ice machine 1 flying insect by soda boxes
Roach activity present as evidenced by live roaches found. 1 live roach on floor under dry rack located on dish area
No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink next to prep table no paper towels.
Soap dispenser at handwash sink not working/unable to dispense soap. Hand sink next to dish machine, broken soap dispenser
Accumulation of debris on exterior of warewashing machine.
Bowl or other container with no handle used to dispense food. Measuring Spoons inside of salt container
Drain cover(s) missing. Drain cover in mop sink removed.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on top of soda box.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee Red Bull in reach in cooler across from ice machine
Floor soiled/has accumulation of debris. Walk in cooler floor with food debris, floor under fryers with oil, floor under dishwasher with food debris.
In-use wet wiping cloth/towel used under cutting board.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust on lines in walk in cooler.
Open dumpster lid.
Single-service articles not stored inverted or protected from contamination. To go containers in back area facing up.
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Mar 4, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Accumulation of debris on exterior of warewashing machine.
Floor area(s) covered with standing water.in the dinning room at the drink station
Light not functioning. In the hood
Old labels stuck to food containers after cleaning.
Single-service articles improperly stored. Togo pans stored on the floor
Oct 30, 2023Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate4 Basic
Show 7 findings ▾
Handwash sink used for purposes other than handwashing. Observed container with water sitting in hand wash sink at cooks line
No soap provided at handwash sink. Hand wash sink at to go order station next to walk in cooler
Spray bottle containing toxic substance not labeled. Spray bottle with blue chemical not labeled at mop sink area
Bathroom facility not clean. By flush handle in women's bathroom. Operator cleaned bathroom
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling at walk in cooler by the fans
Cutting board has cut marks and is no longer cleanable. Three red and one green cutting boards at dry dish storage area
Garbage on the ground and/or pad around dumpster.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.