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CHIPOTLE MEXICAN GRILL

2722 4 ST W, Lehigh Acres FL 33971 · 347-279-0579

Last inspected Apr 29, 2026 · 4 visits since April 2025

Licence typeRestaurant
Seats72
Risk levelRisk Level 2
LicenceSEA4607810
Grade history
APR 25
AUG 25
FEB 26
APR 26
— STEADY

4 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Apr 29, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vent covers in walk-in cooler with dust accumulation.
Basic/23-03-4
Feb 20, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

2 High priority1 Intermediate1 Basic
Show 4 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator primed sanitizer. Rechecked concentration at 50 ppm.
High priority/22-41-4/Corrected On-Site
Raw animal food stored over/not properly separated from ready-to-eat food. Observed container of raw steak stored over container of limes. Operator placed raw steak below limes.
High priority/08A-05-6/Corrected On-Site
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator completed form.
Intermediate/11-26-1/Corrected On-Site
Unwrapped single-service utensils not presented so that only the handles are touched. Forks at togo window.
Basic/25-02-4
Aug 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Dishwasher handled soiled equipment or utensils and then handled clean equipment or utensils without washing hands. Spoke with dishwasher and manager, employee properly washed hands then rewashed and sanitized dishware in dishwashing machine.
High priority/12A-13-4/Corrected On-Site
Apr 29, 2025Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.