CHIQUI BURGER
3729 SOUTH SIDE BLVD, Jacksonville FL 32216 · 904.254.9045
Last inspected Aug 18, 2026 · 7 visits since July 2024
JUL 24
OCT 24
JUL 25
DEC 25
AUG 26
≈ ERRATIC
5 inspections, swinging between A and F. Consistency is the problem here, not any single visit.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 2 total live flying insects in food truck. Service window is left open when not serving customers and also back door of food truck is left open
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Aug 18, 2026Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 13 violations recorded, 2 high priority.
2 High priority4 Intermediate7 Basic
What the inspector wrote — 13 findingsThe state's own report →
Nonfood-grade containers used for food storage - direct contact with food. Chicken in container that has shoes picture on it, upright freezer
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw chicken and bacon on shelf above ice for smoothies, all opened, upright freezer
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened yesterday early morning
Handwash sink not accessible for employee use at all times. Big bucket inside hand sink and beach cooler blocking hand sink, employee moved them
Show the remaining 9 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine
No probe thermometer provided to measure temperature of food products. Couldn't find it
Employee with no hair restraint while engaging in food preparation. Cook cooking, no hair restraint
Equipment in poor repair. Gasket in upright cooler is torn
Mobile food dispensing vehicle service opening not kept closed except during food service. Back screen window opened, employee closed it
No copy of latest inspection report available. Employee couldn't find it
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf above hand sink with old build up
Reuse of single-service or single-use articles. Washed strawberries were left in same container that they came soiled/diry in, explained to employees
Working containers of food removed from original container not identified by common name. A couple of powders in containers, employee stated it's sugar and cookie crumbs
Dec 11, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
3 High priority1 Intermediate4 Basic
Show 8 findings ▾
Container of medicine improperly stored. Employee Advil medicine stored on shelf next to food. Employee discarded
Raw animal food stored over/not properly separated from ready-to-eat food. Frozen raw prep chicken stored over bags of frozen ice in upright reach in freezer. Raw shell eggs stored over cheese in bottom reach in cooler. Employee properly stored all items
Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed 1 broken shell egg stored in bottom cook line drawer reach in cooler. Stop sale issued. Employee discarded
Handwash sink used for purposes other than handwashing. Pan blocking front of hand wash sink. Employee removed
Ice scoop handle in contact with ice. Ice scoop in ice bin with handle touching ice
Insect control device used to electrocute or stun insects not designed to retain insect within the device. Bug racket device stored next to food on prep table
Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Operator has food trailer sitting on jacks with wheels still attached
Wet mop not stored in a manner to allow the mop to dry. Wet mop stored not hung in outside mop bucket
Jul 7, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jul 2, 2025Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 5 violations recorded, 1 high priority.
1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Live, small flying insects found Observed total of 5 live flying insects inside food trailer in following areas due to service window left opening after serving customers and back door being kept open as well: 2 live flying insects on cutting board make table 1 live flying insects on extension cord for drink station at front counter 2 live flying insects on on clean equipments near ware washing area. None are landing on any foods during inspection. Employee killing flies during inspection and closed service window and back door. Following day call back as per Linda
Carbon dioxide/helium tanks not adequately secured. Two CO2 tanks stored outside not secured
Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Operator has food trailer sitting on jacks with wheels still attached
Mobile food dispensing vehicle service opening not kept closed except during food service. Observed total of 5 live flying insects inside food trailer in following areas due to service window left opening after serving customers and back door being kept open as well: 2 live flying insects on cutting board make table 1 live flying insects on extension cord for drink station at front counter 2 live flying insects on on clean equipments near ware washing area. None are landing on any foods during inspection. Employee killing flies during inspection and closed service window and back door. Following day call back as per Linda
Outer openings not protected during operation and vermin and/or environmental cross contamination present. Observed total of 5 live flying insects inside food trailer in following areas due to service window left opening after serving customers and back door being kept open as well: 2 live flying insects on cutting board make table 1 live flying insects on extension cord for drink station at front counter 2 live flying insects on on clean equipments near ware washing area. None are landing on any foods during inspection. Employee killing flies during inspection and closed service window and back door. Following day call back as per Linda
Oct 4, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Oct 2, 2024Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 19 violations recorded, 7 high priority.
7 High priority5 Intermediate7 Basic
Show 19 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 2 total live flying insects in food truck. Service window is left open when not serving customers and also back door of food truck is left open
Mobile Food Dispensing Vehicle conducted food preparation, food storage or other food activity in a private home. See stop sale. Operator has 24 prepackaged TCS tres leche cakes stored in counter top glass reach in cooler that is made and bake at home as per employee. Stop sale issued
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw prep chicken stored over raw prep beef in reach in freezer.
Shell eggs in use or stored with cracks or broken shells. See stop sale. Single raw shell egg stored in glass reach in cooler is broken. Stop sale issued
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee handle cash transaction and then preparing and handling food without washing hands. Employee wash hands after reviewing with him
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Queso (60-61F - Cold Holding), stored in container sitting on make table reach in cooler. Place there approximately 5 mins ago from reach in cooler as per employee. Employee put back in reach in cooler
Toxic substance/chemical improperly stored. Can of butane chemical stored next to napkins over prep table. Employee removed
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator has no written procedure. Provided handout
Handwash sink used for purposes other than handwashing. Hand wash sink with bucket inside. Employee removed
Manager or person in charge lacking proof of food manager certification. Operator has no proof of manager certification and no other certified manager employed at this establishment
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has several food handler employees and no proof of any training
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has no proof of any forms for several employees hired as per person in charge
Employee with no hair restraint while engaging in food preparation. Employee preparing food with no hair restraint. Employee put on hair net. Employee with facial beard preparing food with no beard guard
Ice scoop handle in contact with ice. Ice scoop handle used for drinks touching ice inside igloo
Mobile food dispensing vehicle service opening not kept closed except during food service. Observed 2 total live flying insects in food truck. Service window is left open when not serving customers and also back door of food truck is left open
Outer openings not protected during operation and vermin and/or environmental cross contamination present. Observed 2 total live flying insects in food truck. Service window is left open when not serving customers and also back door of food truck is left open
Single-service articles improperly stored. Case of to go bags stored on floor
Stored food not covered. Cooked frozen potato stored uncovered in reach in freezer
Time/temperature control for safety food thawed in an improper manner. Raw chicken and raw beef thawing in three compartment sink with no running water. Both are between 36-42F. Employee placing in reach in cooler
Jul 16, 2024Inspection Completed - No Further ActionLicensing Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.