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CHUCK E CHEESES 434

8099 W OAKLAND PARK BLVD, Sunrise FL 33351 · 972.258.4217

Last inspected Jul 17, 2025 · 3 visits since January 2024

Licence typeRestaurant
Seats300
Risk levelRisk Level 1
LicenceSEA1615309
Grade history
JAN 24
OCT 24
JUL 25
— STEADY

3 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jul 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
What the inspector wrote — 2 findings
No paper towels or mechanical hand drying device provided at handwash sink. At hand wash sink near kitchen entrance. Operator restocked
Intermediate/31B-02-4/Corrected On-Site
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not upside down or stored covered. Operator inverted
Basic/24-05-4/Corrected On-Site
Oct 17, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Opened employee beverage container in a cold holding unit with food to be served to customers. Open can of Pepsi in walk in cooler. Operator removed
Basic/12B-13-4/Corrected On-Site
Jan 12, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observe quaternary sanitizer at 50 ppm.
High priority/22-43-4
Food stored on floor. Observe peppers on floor in walk-in refrigerator. Operator placed on shelf.
Basic/08B-38-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.