CHURCH'S CHICKEN #1137
2401 W SUNRISE BLVD, Fort Lauderdale FL 33311
Last inspected Aug 26, 2026 · 10 visits since August 2023
5 inspections within 23 points of each other. Whatever this kitchen does, it does consistently.
Dead roaches on premises. -Observed 8 dead roaches underneath boxes with mash potato mixture. Operator cleaned areas where dead roaches found.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
7 cases · $6,980
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2026023577 | Feb 9, 2026 | May 7, 2026 | $120 |
| 2--2023048996 | Aug 14, 2023 | Oct 2, 2023 | $1,600 |
| 2--2023027276 | Apr 10, 2023 | Jul 11, 2023 | $1,600 |
| 2--2023005305 | Jan 18, 2023 | Mar 2, 2023 | $2,400 |
| 2--2021054107 | Oct 7, 2021 | May 3, 2022 | $300 |
| 2--2021045817 | Oct 1, 2021 | Nov 8, 2021 | $800 |
| 2--2021015689 | Mar 5, 2021 | Aug 12, 2021 | $160 |
Inspection history
10 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Bathroom door frame not in good condition. Observed metal decay with sharp edges.
Ceiling/ceiling tile shows damage or is in disrepair. Observed active dripping water through the ceiling tile in back kitchen.
Employee eating while preparing food. Manager corrected.
Floor tiles missing and/or in disrepair. Multiple tiles missing in kitchen.
Show the remaining 1 finding ▾
Old labels stuck to food containers after cleaning. Observed on clean shelf above 3 compartment sink area.
A return visit. The problems from the previous inspection had been dealt with.
Show 7 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink in dishwashing area.
No soap provided at handwash sink in dishwashing area.
Bathroom floors not in good condition. -Observed metal frame at female restroom in disrepair.
Current Hotel and Restaurant license not displayed.
Equipment in poor repair. -Observed cracks in 3 compartment sink resulting water leaking onto floor surface.
Light shield damaged/in disrepair. -Observed a light shield missing in storage area.
Wall soiled with accumulated grease, food debris, and/or dust. -Observed walls behind deep fryers soiled with accumulation of grease.
Referred for a formal case, which can lead to a fine. 10 violations recorded.
Show 10 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink in dishwashing area.
No probe thermometer provided to measure temperature of food products.
No soap provided at handwash sink in dishwashing area.
Bathroom floors not in good condition. -Observed metal frame at female restroom in disrepair.
Current Hotel and Restaurant license not displayed.
Dead roaches on premises. -Observed 8 dead roaches underneath boxes with mash potato mixture. Operator cleaned areas where dead roaches found.
Equipment in poor repair. -Observed cracks in 3 compartment sink resulting water leaking onto floor surface.
Floor area(s) covered with standing water. -Observed standing water on floor surface due to leakage from ice machine and 3 compartment sink.
Light shield damaged/in disrepair. -Observed a light shield missing in storage area.
Wall soiled with accumulated grease, food debris, and/or dust. -Observed walls behind deep fryers soiled with accumulation of grease.
A return visit. The problems from the previous inspection had been dealt with.
Show 7 findings ▾
Equipment in poor repair. Observed the three compartment sink has a crack in the stainless steel, which leaks on the floor.
Exterior kitchen door has a gap at the threshold that opens to the outside.
Floor area(s) covered with standing water.
Floor tiles missing and/or in disrepair. Observed multiple floor tiles missing in the kitchen, holding standing water.
Ice buildup in reach-in freezer and/or walk-in freezer. Large ice buildup in freezer around coil area.
Interior of refrigerator or freezer in disrepair. Lid to ice machine completely broken off. Hazard.
Walk in cooler does not have tight-fitting doors. Large gap (1 1/2 inch) observed under cooler door.
Violations found and a warning issued, with a return visit required. 12 recorded.
Show 12 findings ▾
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Camisha Bird employed 7 months, not completed.
Bathroom floors not in good condition. Observed metal door frame to women's restroom in advanced stages of rust and decay. Easily could slice an exposed ankle.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Dumpster overflowing garbage.
Equipment in poor repair. Observed the three compartment sink has a crack in the stainless steel, which leaks on the floor.
Exterior kitchen door has a gap at the threshold that opens to the outside.
Floor area(s) covered with standing water.
Floor tiles missing and/or in disrepair. Observed multiple floor tiles missing in the kitchen, holding standing water.
Garbage on the ground and/or pad around dumpster.
Ice buildup in reach-in freezer and/or walk-in freezer. Large ice buildup in freezer around coil area.
Interior of refrigerator or freezer in disrepair. Lid to ice machine completely broken off. Hazard.
Walk in cooler does not have tight-fitting doors. Large gap (1 1/2 inch) observed under cooler door.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink located at three compartment sink area.
No soap provided at handwash sink located by the 3 compartment sink.
Exterior kitchen door has a gap at the threshold that opens to the outside.
Floor not cleaned when the least amount of food is exposed. Observed buildup of flour and food debris.
Floor tiles missing and/or in disrepair.
No handwashing sign provided at a hand sink used by food employees at three compartment sink.
Wall soiled with accumulated grease, food debris, and/or dust.
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
Show 9 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink by 3 compartment sink.
No soap provided at handwash sink by 3 compartment sink.
Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed 0 ppm quaternary at 3 compartment sink. Operator refilled dispenser. Corrected to 200 ppm.
Exterior kitchen door has a gap at the threshold that opens to the outside.
Floor area(s) covered with standing water. Observed on kitchen floors and walk in cooler.
Floor not cleaned when the least amount of food is exposed. Observed mold like substance under mop sink area.
Floor tiles missing and/or in disrepair. Observed multiple floor tiles missing in kitchen area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler doors with mold like substance.
Wiping cloth sanitizing solution stored on the floor. Observed bucket in direct contact with floor.
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink located by 3 compartment sink area.
No soap provided at handwash sink located at 3 compartment sink area.
Buildup of food debris/soil residue on equipment door handles. Observed buildup of flour and batter on cooler door handles.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink above chicken breading station. Operator disposed of.
Equipment in poor repair. Walk-in door damaged at the bottom.
Floor area(s) covered with standing water. Observed in kitchen and walk-in cooler.
Floor soiled/has accumulation of debris. Observed buildup of food and grease debris under all kitchen equipment and counters.
Floor tiles missing and/or in disrepair. Observed multiple broken floor tiles in kitchen area.
No handwashing sign provided at a hand sink used by food employees at 3 compartment sink area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food buildup on exterior of ice machine.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker on hose faucet.
No soap provided at handwash sink in rear area.
Bathroom facility in disrepair. Observed mens room toilet and urinal out of service.
Buildup of food debris/soil residue on equipment door handles and gaskets.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee purse on counter of take out window.
Equipment in poor repair. Observed broken gasket at the bottom of walk-in cooler door.
Floor area(s) covered with standing water. Observed in kitchen and walk-in cooler.
Floor soiled/has accumulation of debris. Observed under sinks, behind equipment, under shelves.
Referred for a formal case, which can lead to a fine. 8 violations recorded.
Show 8 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Erica Green test taken 4-27a¿¢2018
Handwash sink not accessible for employee use at all times. Triple sink area hand sink full of cleaning bottles. Operator removed.
Handwash sink removed from front counter. Must be reinstalled in the same location where removed, as per plans.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. No front counter hand sink.
Floor area(s) covered with standing water. By triple sink and inside walk in cooler.
Floor soiled/has accumulation of debris. Under triple sink. Under and around mop sink.
Ice buildup in walk-in cooler - around condensing fan.
Objectionable odors in back storage area of the establishment.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.