CHURROMAN TAMPA
2245 E FLETCHER AVE, Tampa FL 33612 · 8138626381
Last inspected Aug 12, 2026 · 5 visits since February 2024
4 inspections trending up, 17 points better than where it started.
Operating with an expired Division of Hotels and Restaurants license. Expired 2-1-2024
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Condensation or other drainage not disposed of according to law. Water from air conditioning draining onto ground.
Working containers of food removed from original container not identified by common name. Plastic bottles of sauces used for cooking has no labeling of ingredients inside refrigerator.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Observed: Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Priority: Basic
Nothing was found. The inspector recorded no violations at all.
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Recorded at 3503 W BAKER ST, Plant City — this licence has since moved.
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.
Recorded at 3503 W BAKER ST, Plant City — this licence has since moved.
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Expired 2-1-2024
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.