Eat SafelyIn Florida
Home/Brandon/CICI'S PIZZA #373

CICI'S PIZZA #373

1991 W LUMSDEN RD, Brandon FL 33511 · 813.657.8400

Last inspected Jul 21, 2025 · 5 visits since August 2023

Licence typeRestaurant
Seats197
Risk levelRisk Level 1
LicenceSEA3912545
Grade history
AUG 23
FEB 25
MAR 25
JUL 25
— STEADY

4 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator
Intermediate/11-27-4/Warning
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $100

CaseViolation dateFinal orderAmount
3--2015020392Apr 1, 2015Jul 28, 2015$100

Inspection history

5 visits, newest first

Jul 21, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Manager re-using expired certificates.
Intermediate/53B-09-4
Equipment and utensils not properly air-dried - wet nesting. Metal pans on clean dish shelf.
Basic/24-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guards in walk in cooler have dust buildup.
Basic/23-03-4
Mar 19, 2025Inspection Completed - No Further ActionComplaint Investigation (Partial)

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Nardeen Wahib 6-13-2019 expired
Intermediate/53A-03-7
Feb 24, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Drinks glasses at front counter wet nesting.
Basic/24-08-4
Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed bell pepper stored over ready to eat foods in walk in cooler. Operator placed unwashed on lower shelf.
Basic/08B-17-4/Corrected On-Site
Oct 19, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of debris on exterior of warewashing machine. Observed old food debris on top of dish machine
Basic/16-21-4/Warning/Return visit Oct 19, 2023 · Time Extended
Wet wiping cloth not stored in sanitizing solution between uses. Observed stored on prep table
Basic/21-12-4/Warning/Return visit Oct 19, 2023 · Time Extended
Aug 17, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded.

0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator
Intermediate/11-27-4/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator
Intermediate/11-26-1/Warning
Accumulation of debris on exterior of warewashing machine. Observed old food debris on top of dish machine
Basic/16-21-4/Warning
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on food storage shelf in pizza prep area
Basic/12B-07-4/Warning
Standing water in bottom of reach-in-cooler. Observed standing water in reachin cooler on cookline
Basic/29-49-6/Warning
Wet wiping cloth not stored in sanitizing solution between uses. Observed stored on prep table
Basic/21-12-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.