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CILANTRO URBAN EATERY

676 S VICTORY WAY, Kissimmee FL 34747 · 4077159044

Last inspected May 6, 2026 · 5 visits since December 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS5911596
Grade history
DEC 23
MAR 24
DEC 24
APR 25
MAY 26
— STEADY

5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

May 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
Non-pitting surface rust on food-contact equipment. Reach in cooler cooks line
Intermediate/22-31-4
Apr 24, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Non-food grade paper/paper towel used as liner for food container. In container of cilantro Operator removed
High priority/14-86-1/Corrected On-Site
Bowl or other container with no handle used to dispense food. Several in seasonings on top shelf above cookline Operator removed
Basic/14-01-5/Corrected On-Site
Cardboard used to line food-contact shelves. At bottom of reach in cooler next to cookline Operator removed
Basic/14-05-4/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Several throughout Operator removed
Basic/12B-07-4/Corrected On-Site
Wet wiping cloth not stored in sanitizing solution between uses. On prep counter Operator removed
Basic/21-12-4/Corrected On-Site
Dec 9, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Single-service articles not stored inverted or protected from contamination. Single service aluminum pan lids stored with food contact surface facing upwards. Operator inverted
Basic/25-06-4/Corrected On-Site
Mar 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No written procedures available for use of time as a public health control to hold time/temperature control for safety food.
Intermediate/03F-10-5/Corrected On-Site
No Heimlich maneuver/choking sign posted. Provided one to operator.
Basic/51-13-4/Corrected On-Site
Wet wiping cloth not stored in sanitizing solution between uses. 2 wet wiping cloths on counter. Operator moved to sanitizer bucket.
Basic/21-12-4/Corrected On-Site
Dec 19, 2023Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.