CIRCUS MCGURKUS CAFE STOOPENDO
1000 UNIVERSAL STUDIOS PLZ, Orlando FL 32819 · 3638000
Last inspected Jul 24, 2026 · 7 visits since February 2024
5 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Violations found and a warning issued, with a return visit required. 5 recorded.
Food being cooled by nonapproved method as funnel cake batter 61F and was covered and filled more than halfway in walk in cooler Placed in walk in freezer for recovery As 52F at 2:00
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Added funnel cake fryer with hood system and reach in cooler in drink area
Equipment and utensils not properly air-dried - wet nesting. Plastic containers on clean item shelf in dish room
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in chicken walk in cooler
Show the remaining 1 finding ▾
Water leaking from handle on hose attached to pot and pan washer
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Clean towels stored under sewer lines that are not shielded to intercept potential drips. Under hand sink on cooks line
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in meat walk in cooler
Utensils in poor condition. Tooth pick holder on cooks line Discarded
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Equipment and utensils not properly air-dried - wet nesting. Dish room
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Pot and pan dish Machine Work order is placed
Equipment and utensils not properly air-dried - wet nesting. Clean plastic containers in dish room
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. French fry scoop in fries on serving line
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
25-06-4 Observed: Single-service articles not stored inverted or protected from contamination. Utensils under mobile ordering window Priority: Basic
Nothing was found. The inspector recorded no violations at all.
Show 1 finding ▾
Portable fire extinguisher missing from its designated location. For reporting purposes only. By fryer area Placed back in proper spot
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.