Eat SafelyIn Florida

CITY PIZZA

632 HIBISCUS STREET #110, West Palm Beach FL 33401

Last inspected Jul 22, 2024 · 3 visits since September 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence6019072
Grade history
SEP 23
JAN 24
JUL 24
— STEADY

3 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Operator paid for license.
High priority/50-17-3/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
2--2016036360Jul 29, 2016Aug 23, 2016$200

Inspection history

3 visits, newest first

Jul 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
What the inspector wrote — 3 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at Flip top refrigerator; sliced cheese (50-51F - Cold Holding). Operator stated less then hour and moved to other refrigerator.
High priority/03A-02-5/Corrective Action Taken
No soap provided at handwash sink. Observed at cook line. Operator placed soap at sink.
Intermediate/31B-03-4/Corrected On-Site
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Jan 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Operator paid for license.
High priority/50-17-3/Corrected On-Site
No probe thermometer provided to measure temperature of food products. Currently the battery is dead.
Intermediate/05-08-4
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-14-5
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Bowl or other container with no handle used to dispense food. Observe with pasta for soup a bowl to dispense. Operator removed
Basic/14-01-5/Corrected On-Site/Repeat Violation
Food stored on floor. Observe bag of onions on floor in kitchen. Operator placed on shelf.
Basic/08B-38-4/Corrected On-Site
Sep 5, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observe raw chicken above cooked meat in draw refrigerator. Operator placed raw chicken on lower shelf.
High priority/08A-05-6/Corrected On-Site
Bowl or other container with no handle used to dispense food. Observe in sliced olives. Operator removed.
Basic/14-01-5/Corrected On-Site
Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observe over slicing machine.
Basic/35B-08-4
Food stored on floor. Observe plastic water bottles a few case on floor in rear kitchen and a few cases of chicken on floor in walk-in freezer
Basic/08B-38-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.