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CLASSIC CATERING

9735 OLD ST AUGUSTINE RD #13, Jacksonville FL 32257 · 904.527.9409

Last inspected Apr 13, 2026 · 6 visits since March 2024

Licence typeCaterer
Risk levelRisk Level 1
LicenceCAT2613553
Grade history
MAY 24
OCT 24
JUL 25
JAN 26
APR 26
— STEADY

5 inspections within 22 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Establishment license expired since 06/01/2024
High priority/50-17-3/Admin Complaint
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Apr 13, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

Recorded at 7755 NORMANDY BLVD, Jacksonville — this licence has since moved.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker connected on chemical side of splitter. Spoke with manager about installing the vacuum breaker on non Chemical side after splitter.
High priority/29-42-4
Equipment and utensils not properly air-dried - wet nesting. Wet slicer food pans stacked on shelf in ware washing area. Manager placed pans where they can air dry.
Basic/24-08-4/Corrective Action Taken
Jan 15, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

Recorded at 7755 NORMANDY BLVD, Jacksonville — this licence has since moved.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked onions at temperatures of 98-117F stored in double-panned metal containers on flat top grill. Person in charge stated onions are double-panned to prevent burning and were cooked 30 mins prior. Person in charge voluntarily discarded onions. Cooked onions (98-117F - Hot Holding)
High priority/03B-01-6/Corrected On-Site
Cardboard used to line food-contact shelves. Observed cardboard lining food contact shelves with beverage syrups on top in dry storage area.
Basic/14-05-4
Jul 17, 2025Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Establishment license expired since 06/01/2024
High priority/50-17-3/Admin Complaint
No probe thermometer provided to measure temperature of food products. No probe thermometer available.
Intermediate/05-08-4
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
Basic/23-24-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled Counters and shelves at kitchen.
Basic/23-03-4
Oct 8, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

Recorded at 7755 NORMANDY BLVD, Jacksonville — this licence has since moved.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Drain cover(s) missing. Observed missing drain cover at drain under three compartment sink. Employee replaced drain.
Basic/29-18-4/Corrected On-Site
Floor soiled/has accumulation of debris. Observed soiled floors in corner of dry storage area by drain.
Basic/36-73-4
Garbage can located outside has no lid or lid open/broken. Observed two broken lids on dumpster outside establishment. Person in charge stated a work order was already in place to get it fixed.
Basic/33-15-4/Corrective Action Taken
May 7, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at Hand wash sinks.
Intermediate/31B-02-4
No probe thermometer provided to measure temperature of food products. Establishment has no probe thermometer available.
Intermediate/05-08-4
Mar 7, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

Recorded at 7755 NORMANDY BLVD, Jacksonville — this licence has since moved.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Toxic substance/chemical improperly stored. In storage closet next to customer restroom, grill cleaner placed over metal pans and paper towels. Operator removed chemicals.
High priority/41-10-4/Corrected On-Site
Current Hotel and Restaurant license not displayed. Current license not displayed. Operator was able to find last year's license only.
Basic/50-09-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above fryer have grease build up.
Basic/23-03-4/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.