CLUB CONCESSION
601 OLD COACHMAN RD, Clearwater FL 33765 · 727 712 4401
Last inspected Feb 26, 2026 · 3 visits since February 2024
3 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hotdogs 122F, chicken 124 F in warmer in front counter area. Food placed in oven to reheat
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hotdogs 122F, chicken 124 F in warmer in front counter area. Food placed in oven to reheat
Carbon dioxide tanks not adequately secured in front counter area. Manager secured tanks
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets not inverted, stored on the floor in back kitchen area.. Employee relocated ice buckets
In-use utensil ( tong) in non-time/temperature control for safety food ( cut fruit ) not stored with handle above top of food within a closed container with lid open in front counter area. Manager relocated tong.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Displayed food not properly protected from contamination. Sauerkraut and cut onions for public at front counter. Manager placed food in hinged containers.
Carbon dioxide tanks not adequately secured. Manager chained tanks
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. - chicken 96 F in steam table - manager voluntarily discarded chicken -beef hot dogs 120F in warmer - employee placed hot dogs on roller
Handwash sink used for purposes other than handwashing. Ice cubes inside hand wash sink - reviewed with manager hand wash sinks are for washing hands only
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.