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CLUB PELICAN BAY (FLOOR 2)

707 GULF PARK DR FLOOR 2, Naples FL 34108 · 239-597-1183

Last inspected Mar 3, 2026 · 6 visits since September 2023

Licence typeRestaurant
Seats356
Risk levelRisk Level 2
LicenceSEA2103529
Grade history
JUN 24
DEC 24
APR 25
SEP 25
MAR 26
— STEADY

5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Mar 3, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority3 Intermediate1 Basic
What the inspector wrote — 4 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener has accumulated debris. Operator moved can opener to dishwasher area to be cleaned and sanitized
Intermediate/22-02-4/Corrective Action Taken
Handwash sink used for purposes other than handwashing. Hand washing sink on back line being used as a dump sink.
Intermediate/31A-11-4
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Intermediate/16-62-1
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler door gaskets are soiled.
Basic/23-03-4
Sep 11, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 28, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Old labels stuck to food containers after cleaning.
Basic/16-46-4
Dec 30, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No soap provided at handwash sink on the cook line.
Intermediate/31B-03-4
Spray bottle containing toxic substance not labeled in the dish area.
Intermediate/41-17-4
No handwashing sign provided at a hand sink used by food employees on the cook line
Basic/31B-04-4
Jun 6, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Next to hand wash sink across from walkin freezer.
High priority/29-34-4
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed sausage gravy in walkin cooler not dated.
Intermediate/02C-02-5
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container.Observed scoop handle touching panko crumbs in bulk bin.
Basic/10-01-5
Sep 21, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hand wash sink near ice machines. Operator provided paper towel. Operator provided paper towel.
Intermediate/31B-02-4/Corrected On-Site
No soap provided at handwash sink. Observed no soap women's restroom. Operator provided soap.
Intermediate/31B-03-4/Corrected On-Site
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine soiled with a black/green mold-like substance. Repeat 4/7/2023
Basic/22-20-5/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.