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CLYDES CHOPHOUSE

2112 US HWY 19, Holiday FL 34691

Last inspected Jun 3, 2024 · 1 visit since June 2024

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence6150961
Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

1 visit, newest first

Jun 3, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority4 Intermediate2 Basic
What the inspector wrote — 6 findings
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Nonself-sufficient mobile food dispensing vehicle operator failed to submit a Commissary Notification form to the division for each commissary prior to use. Switched from holiday fl us 19 to 4540 Rowan rd New port Richey Fl 34653
Intermediate/51-21-4
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Printed for operator to post on window
Intermediate/02B-02-5/Corrected On-Site
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked potatoes reach in cooler
Intermediate/02C-02-5
Show the remaining 2 findings ▾
Current Hotel and Restaurant license not displayed.2024
Basic/50-09-4
Cutting board has cut marks and is no longer cleanable.white main prep board on reach in cooler.
Basic/14-09-4
The state's own report →

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.