COCHIC
1631 SE 3 CT, Deerfield Beach FL 33441 · 754-212-5892
Last inspected Aug 11, 2026 · 8 visits since November 2023
5 inspections, swinging between A and B. Consistency is the problem here, not any single visit.
Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/24.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $1,000
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2015046635 | Sep 29, 2015 | Mar 11, 2016 | $600 |
| 2--2014044546 | Oct 21, 2014 | Feb 4, 2015 | $400 |
Inspection history
8 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Handwash sink used for purposes other than handwashing. Observed soiled pitcher stored in hand sink basin in kitchen.
No paper towels or mechanical hand drying device provided at handwash sink in kitchen.
No handwashing sign provided at a hand sink used by food employees in kitchen.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters at cookline in kitchen.
Show the remaining 1 finding ▾
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop bucket in storage area.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Ceiling tiles and vents soiled with accumulated food debris, grease, or dust in kitchen.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters at cookline in kitchen.
Wall soiled with dust in kitchen near ware wash areas.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ceiling tiles and vents soiled with accumulated food debris, grease, or dust in the kitchen.
Wall soiled with accumulate dust behind cleaned utensil storage rack in kitchen.
Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/24.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New food employees hired less than 60 days. Operator reviewed form and signed with employee.
Ceiling vents soiled with accumulated food debris, grease, or dust in storage area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters above cookline in kitchen.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Ceiling tiles and vents soiled with accumulated food debris, grease, or dust in kitchen.
Equipment in poor repair. Torn door gasket on U-Star single door reach in cooler in dry storage area.
Wall soiled with accumulated grease, food debris, and/or dust. Above flip top cooler and triple sink in kitchen.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Ceiling vent soiled with accumulated food debris, grease, or dust in dry storage area.
Equipment in poor repair. Observed torn door gasket on center single door reach in freezer in dry storage area.
Ice scoop handle in contact with ice at front counter. Operator removed.
Light not functioning. One light not functioning at hood above cook line in kitchen.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers in dry storage area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters above cook line in kitchen.
Soiled dry wiping cloth in use at the cook line in the kitchen. Operator removed.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/23. Operator renewed license during inspection, expires 12/1/24.
Accumulation of black mold-like substance in the interior of the ice machine/bin at the front counter.
Ceiling tiles and vents soiled with accumulated dust, in prep area.
Light not functioning, at hood above cookline.
Nonfood-contact surface soiled with grease, observed on hood filters above cook line in kitchen.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Floor tiles missing and/or in disrepair. Broken and cracked floor tile by the triple sink in the kitchen.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.