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COCINITA ON WHEELS

427 GASTON FOSTER RD UNIT F, Orlando FL 32807

Last inspected Oct 29, 2024 · 3 visits since October 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence5855963
Grade history
OCT 23
OCT 24
Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked chicken (62F - Cold Holding); cooked beef (57F - Cold Holding); cooked rice (55F - Cold Holding); salsa (55F - Cold Holding); shredded cheese (58F - Cold Holding)
High priority/03A-02-5/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Oct 29, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Oct 28, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded, 2 high priority.

2 High priority1 Intermediate2 Basic
Show 5 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Per operator held in cooler overnight Cooked chicken (62F - Cold Holding); cooked beef (57F - Cold Holding); cooked rice (55F - Cold Holding); salsa (55F - Cold Holding); shredded cheese (58F - Cold Holding)
High priority/01B-02-5/Warning
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked chicken (62F - Cold Holding); cooked beef (57F - Cold Holding); cooked rice (55F - Cold Holding); salsa (55F - Cold Holding); shredded cheese (58F - Cold Holding)
High priority/03A-02-5/Warning
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. No date marking on items held over 24 hours
Intermediate/02C-02-5
Food stored on floor. Case bottle water stored on floor and case of can soda stored on floor. Operator moved off floor
Basic/08B-38-4/Corrected On-Site
No conspicuously located ambient air temperature thermometer in holding unit. Ambient thermometer in cooler broken
Basic/05-09-4
Oct 3, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Nonfood-grade hose conveying potable water.
High priority/29-04-4
Unwrapped single-service utensils not presented so that only the handles are touched. Cup of spoons not presented handle first.
Basic/25-02-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.