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COLD STONE CREAMERY

3261 HOLLYWOOD BLVD, Hollywood FL 33021 · 9545892500

Last inspected Dec 23, 2025 · 5 visits since October 2023

Licence typeRestaurant
Seats8
Risk levelRisk Level 1
LicenceSEA1620972
Grade history
OCT 23
OCT 24
MAY 25
DEC 25
▲ GETTING WORSE

4 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. License expired 12-1-25. Observed establishment food handling at time of inspection
High priority/50-17-3/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Dec 23, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Interior of freezer has exposed insulation. Observed at walk in freezer door
Basic/14-36-5/Warning/Return visit Dec 23, 2025 · Next unannounced Time Extended
Dec 19, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 12-1-25. Observed establishment food handling at time of inspection
High priority/50-17-3/Warning
Spray bottle containing toxic substance not labeled. Spray bottle containing blue substance not labeled, operator labeled soap water
Intermediate/41-17-4/Corrected On-Site/Warning
Interior of freezer has exposed insulation. Observed at walk in freezer door
Basic/14-36-5/Warning
May 7, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed at back of house hand wash sink. Operator turned on hot water
Intermediate/27-16-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets at reach in coolers soiled
Basic/23-03-4
Oct 25, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 2 findings ▾
Handwash sink not accessible for employee use at all times. Pan stored in front counter hand wash sink. Operator removed
Intermediate/31A-09-4/Corrected On-Site
Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed at fire extinguisher next to kitchen door, dining room
/45-02-4
Oct 19, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-13-5
Ceiling tile missing. Observed multiple ceiling tiles missing in kitchen, above walk in cooler. Per operator, landlord has already scheduled repair.
Basic/36-36-4/Corrective Action Taken

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.