COMFORT INN MAIN GATE
7675 WEST IRLO BRONSON HWY, Kissimmee FL 34747 · 407-396-4000
Last inspected Mar 13, 2026 · 5 visits since April 2024
3 inspections, one direction. The current grade is the worst on record.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 4 findings ▾
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
Spray bottle containing toxic substance not labeled. Bottle of disinfectant not labeled at waffle station
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Light dust on ceiling tiles throughout dining area
Wall soiled with accumulated grease, food debris, and/or dust. Wall next to waffle station
Violations found and a warning issued, with a return visit required. 7 recorded.
Show 7 findings ▾
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Spray bottle containing toxic substance not labeled. Bottle of disinfectant not labeled at waffle station
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Light dust on ceiling tiles throughout dining area
Food stored on floor. Box of single use packets of waffle mix stored on floor. Operator moved box onto dry storage rack
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fans throughout dining area, operator had employee clean fans
Wall soiled with accumulated grease, food debris, and/or dust. Wall next to waffle station
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
No paper towels or mechanical hand drying device provided at handwash sink. At handwash sink in kitchen.
Spray bottle containing toxic substance not labeled. Two spray bottles containing blue and brown substance below handwashing sink in the kitchen without label. Per operator items are glass cleaner and disinfectant.
Food stored on floor. Box of juice mix and mixed fruit stored on the food storage room.
No handwashing sign provided at a hand sink used by food employees. At handwash sink in kitchen.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary or chlorine
Standing water in bottom of walk-in-cooler.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm. Educated new employee corrected to 50 ppm
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.