COMFORT INN & SUITES
875 94TH AVE N, Saint Petersburg FL 33702 · 727-563-9100
Last inspected May 11, 2026 · 4 visits since October 2023
3 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -Milk not date marked in stand alone fridge and freezer in kitchen area. Manager labeled milk for 7/11/24.
Current Hotel and Restaurant license not displayed. -Current license on display expired on 2/1/2024.
Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. -Employee drink on preparation counter near microwave. Employee discarded drink.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Employee phone stored on preparation counter near plastic wrap and microwave. Employee moved phone to designated area.
Wet wiping cloth not stored in sanitizing solution between uses. -Wet wiping cloth stored on preparation counter in kitchen area. Employee put wet wiping towels in quaternary sanitizer bucket.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 2 recorded.
Show 2 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Dipal Patel ServSafe expired 8/1/23
Handwash sink not accessible for employee use at all times. Dirty dishes in hand sink in kitchen
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.