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COMPASS GROUP USA

4109 GANDY BLVD, Tampa FL 33611 · 813 805 1116

Last inspected Jul 23, 2026 · 7 visits since October 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS3910819
Grade history
AUG 24
JAN 25
AUG 25
JAN 26
JUL 26
— STEADY

5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $160

CaseViolation dateFinal orderAmount
3--2018008442Jan 8, 2018Mar 14, 2018$160

Inspection history

7 visits, newest first

Jul 23, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 27, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards in kitchen at time of inspection.
Intermediate/22-02-4
Working containers of food removed from original container not identified by common name. Observed unlabeled bottles in kitchen. Operator labeled during inspection.
Basic/02D-01-5/Corrected On-Site
Aug 6, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop sink at time of inspection. Operator hung mop to dry.
Basic/42-01-4/Corrected On-Site
Aug 14, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Cutting board has cut marks and is no longer cleanable. Cutting board on lift top reach in cooler is grooved
Basic/14-09-4
Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on food containers stored on shelves. Operator moved wet containers to dish room to be rewarded during inspection
Basic/24-08-4/Corrected On-Site
Mar 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Spray bottle containing toxic substance not labeled. Observed spray bottle with blue liquid hanging over mop closet during inspection.
Intermediate/41-17-4
Floor soiled/has accumulation of debris. Floor soiled under triple sink behind grease trap.
Basic/36-73-4
Oct 27, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed stains on cutting boards during inspection.
Intermediate/22-02-4/Repeat Violation
Whole fruit displayed for self-service not wrapped and no utensils provided. Observed apples in bowl for customers to pick from. Apples not individually wrapped. Operator pulled apples to wrap
Intermediate/08B-15-4/Corrective Action Taken
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed burnt food debris at bottom of turbo oven during inspection.
Basic/22-08-4
Old labels stuck to food containers after cleaning. Observed clean pan on shelf with old label still attached. Operator removed pan to triple sink to wash.
Basic/16-46-4/Corrective Action Taken

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.