CONE AND CREAM
2771 MONUMENT RD STE 36, Jacksonville FL 32225 · 9046032149
Last inspected Oct 17, 2025 · 5 visits since April 2024
3 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee walked in from front door no hand wash grabbed waffle cone, advised to wash hands
Handwash sink used for purposes other than handwashing. Green scrub pad stored in handsink upfront, moved
No paper towels or mechanical hand drying device provided at handwash sink. Handsink next to triple sink.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Show the remaining 3 findings ▾
Employee with no hair restraint while engaging in food preparation.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scooper stored in water 83f, water discarded
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Ice cream in bra
A return visit. The problems from the previous inspection had been dealt with.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 2 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Dipper well up front with utensil stored inside with no flow of water, employee turned on water
Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Shell Eggs used for brownies in reach in cooler over water milk and smoothie mix.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal drink on back prep area next to blender
In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Dipper well up front with utensil stored inside with no flow of water, employee turned on water
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.