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CONSERVATORY CLUBHOUSE SNACK BAR

300 CONSERVATORY WAY, Palm Coast FL 32137 · 386-246-6739

Last inspected Feb 12, 2026 · 6 visits since August 2023

Licence typeRestaurant
Risk levelRisk Level 2
LicenceNOS2800667
Grade history
FEB 24
SEP 24
MAR 25
SEP 25
FEB 26
— STEADY

5 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Feb 12, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Carbon dioxide/helium tanks not adequately secured. Observed approximately 23 CO tanks not secured near walk-in cooler.
Basic/51-11-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on flip-top cooler and reach in freezer solid with black/green mold like substance.
Basic/23-03-4
Sep 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Mar 26, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener is soiled. Person in charge placed in dish room.
Intermediate/22-02-4/Corrective Action Taken/Repeat Violation
Equipment in poor repair. Gaskets on reach in freezer are torn.
Basic/14-11-5
Floor not cleaned when the least amount of food is exposed. Grease on floor behind fryers.
Basic/36-01-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in freezer have black mold like substance on them.
Basic/23-03-4
Single-service articles not stored inverted or protected from contamination. Person in charge inverted.
Basic/25-06-4/Corrected On-Site
Sep 17, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener is soiled.
Intermediate/22-02-4
Feb 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Carbon dioxide/helium tanks not adequately secured. Tanks outside of walk in cooler are not secured.
Basic/51-11-4
Food stored on floor. In walk in freezer; turkey on floor. Person in charge moved to store properly.
Basic/08B-38-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets have black/mold like substance on them.
Basic/23-03-4/Repeat Violation
Aug 16, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on both coolers are soiled. On cook line. Person in charge wiped clean.
Basic/23-03-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.