COOL & CREAMY
5912 SW 25 ST, West Hollywood FL 33023
Last inspected Aug 27, 2025 · 5 visits since November 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
3 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Violations found and a warning issued, with a return visit required. 2 recorded.
Handwash sink not accessible for employee use at all times. Sanitizer bucket stored in hand sink. Operator removed.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 employee, hired less than 60 days, no reporting agreement on file.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 1 recorded.
Show 1 finding ▾
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two employees over sixty days hired no proof of any training, observe for Paula Insuasti and George Ortiz
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit.
Case of water stored on floor. Manager elevated.
No mop sink or curbed cleaning facility provided at establishment.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.