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COOL VIBES ON THE BEACH

6800 SUNSET WAY, St.Pete Beach FL 33706 · 727-800-2164

Last inspected Apr 14, 2026 · 4 visits since April 2025

Licence typeRestaurant
Seats150
Risk levelRisk Level 2
LicenceSEA6218723
Grade history
APR 25
DEC 25
APR 26
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Milk 46f, cool sauce 46f, raw fish 45f, raw chicken 47f, all in three door stand up cooler. All discarded.
High priority/01B-02-5
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Apr 14, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Standing water in bottom of reach-in-cooler. Three door cooler service side.
Basic/29-49-6/Return visit Apr 14, 2026 · Time Extended
Apr 8, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 2 high priority.

2 High priority1 Intermediate3 Basic
Show 6 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Milk 46f, cool sauce 46f, raw fish 45f, raw chicken 47f, all in three door stand up cooler. All discarded.
High priority/01B-02-5
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk 46f, cool sauce 46f, raw fish 45f, raw chicken 47f, all in three door stand up cooler. All items discarded.
High priority/03A-02-5
No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate/31B-02-4/Corrected On-Site
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. White plastic cover plate inside door soiled.
Basic/22-20-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.
Basic/23-03-4
Standing water in bottom of reach-in-cooler. Three door cooler service side.
Basic/29-49-6
Dec 1, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Bowl or other container with no handle used to dispense food. Cup no handle used for portioning in flour.
Basic/14-01-5/Corrected On-Site
Carbon dioxide/helium tanks not adequately secured. Bar area and bar storage.
Basic/51-11-4
Food stored on floor. Cooking oil stored on floor.
Basic/08B-38-4/Corrected On-Site
Apr 9, 2025Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.