CORAL CAY BK #2346
99550 OVERSEAS HWY, Key Largo FL 33037
Last inspected Jun 2, 2026 · 5 visits since September 2023
4 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Roach activity present as evidenced by live roaches found. Observed 1 live roach crawling by the oil dispenser located beside 3 compartment sink.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink near front counter. Refilled paper towels during inspection.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vent over cook line soiled with debris.
Reach-in cooler /Walk-in cooler interior/shelves have accumulation of soil residues. Observed green shelf at walk in cooler soiled with mold like substance.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal coffee at preparation area, operator removed during inspection.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a watch engaging food preparation at kitchen area.
Equipment and utensils not properly air-dried - wet nesting. Observed on clean metal containers by 3 compartment sink.
Floor not cleaned when the least amount of food is exposed. Observed under fryers and behind ice machine at kitchen area. Also observed at walk in cooler.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed soiled reach in freezer interior next to fryers.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation on vents at kitchen area.
Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.
Show 5 findings ▾
Roach activity present as evidenced by live roaches found. Observed 1 live roach crawling by the oil dispenser located beside 3 compartment sink.
Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed under plastic carpet at walk in cooler.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation on vents at kitchen area.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed cook wearing a watch during food preparation.
Floor not cleaned when the least amount of food is exposed. Observed under equipment at kitchen area.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal bag stored on prep line. Employee removed during inspection.
Equipment in poor repair. Observed hood filters in disrepair.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed in freezer by fryers.
Opened employee beverage container in a cold holding unit with food to be served to customers.
Unclean building components, attachments or fixtures. Observed dripping oil from hood over fryers.
Wet mop not stored in a manner to allow the mop to dry.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.