CORNELL CAFE
4002 MORIKAMI PARK RD, Delray Beach FL 33446 · 561.495.0233
Last inspected May 22, 2026 · 7 visits since October 2023
5 inspections, one direction. The current grade is the worst on record.
Live, small flying insects found Observed 2 small flying insects at dry storage area. Operator killed.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded, 2 high priority.
Show 3 findings ▾
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed Double door refrigerator; lo mein (64F). Per operator food was prepared yesterday. Observed cooling covered. See stop sale.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Observed Double door refrigerator; lo mein (64F). Per operator food was prepared yesterday. Observed cooling covered. See stop sale.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Live, small flying insects found Observed 2 small flying insects at dry storage area. Operator killed.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Handwash sink used for purposes other than handwashing. Observed in handwashing sink ice found inside. Operator removed.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed at gaskets at cook line reach ins
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Buildup of food debris/soil residue on equipment door handles. Observed at reach in coolers.
Food stored on floor. Case of raw fish stored in floor in walk in cooler. Operator moved to shelf
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Establishment serves raw tuna, for sushi/poke bowls, no consumer advisory posted on menu. Provided to operator, operator posted
Buildup of food debris/soil residue on equipment door handles. Observed at cook line flip top. Discussed with operator
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.