COSECHAS VINELAND
8200 VINELAND AVE STE 240, Orlando FL 32821 · 4074602656
Last inspected Jul 27, 2026 · 8 visits since September 2023
5 inspections, one direction. The current grade is the worst on record.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Referred for a formal case, which can lead to a fine. 2 violations recorded, 1 high priority.
Operating with an expired Division of Hotels and Restaurants license.
Employee with no hair restraint while engaging in food preparation.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Handwash sink not accessible for employee use at all times. Blender in sink
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 2 findings ▾
Handwash sink not accessible for employee use at all times. Blender in sink
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 2 findings ▾
Handwash sink not accessible for employee use at all times. Blender in sink
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
Violations found and a warning issued, with a return visit required. 2 recorded.
Show 2 findings ▾
Handwash sink not accessible for employee use at all times. Blender in sink
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ice buildup in chest freezer
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Approved variance not maintained at the food establishment.
No probe thermometer provided to measure temperature of food products.
Cutting board has cut marks and is no longer cleanable.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Handwash sink not accessible for employee use at all times. Bucket in sink
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.