COSMIC SNOW CONES AND HOT DIGGITY DOGS
17701 APRIL BLVD, Alachua FL 32615 · 407-493-5714
Last inspected Sep 23, 2025 · 6 visits since August 2023
5 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. potato mix (47F - Cold Holding); coleslaw (47F - Cold Holding); hot dogs (46F - Cold Holding) items in cooler next to/above hot cooling items affecting the ambient temperature of cooler, the cooler is small/packed.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Well water testing report/documentation is not available upon request. No well water report available. Operator will be changing commissary. Inspector provided form.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Well water testing report/documentation is not available upon request. No well water report available.
Single-service articles not stored inverted or protected from contamination. To go containers stored over three compartment sink. Manager turned containers over.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary ammonia.
Cutting board has cut marks and is no longer cleanable.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 9 recorded, 3 high priority.
Show 9 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee placed on gloves then made a hot dog with no hand wash.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw sausage on top above hot dogs and coleslaw.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. potato mix (47F - Cold Holding); coleslaw (47F - Cold Holding); hot dogs (46F - Cold Holding) items in cooler next to/above hot cooling items affecting the ambient temperature of cooler, the cooler is small/packed.
Handwash sink used for purposes other than handwashing. Blocked by cutting board, operator moved item.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Water was turned off during the beginning of inspection, operator turned on.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. 2 drinks on table next to chili and cheese crock pots. Operator moved.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys hanging on rack next to bread.
Outer openings not protected during operation. The back door held open, no screen present.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Toxic substance/chemical improperly stored. Cleaning wipes next to syrups. Operator moved wipes.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.