COSTA GRILLE
17875 COLLINS AVE, Sunny Isles Beach FL 33160 · 305-933-8301
Last inspected Apr 28, 2026 · 6 visits since October 2023
5 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Food stored outside. Observed reach in cooler, ice machine, and various small wares stored in outside cabana that is not enclosed. Advised manager that all must be be protected from potential environmental contamination
Observed raw avocado not washed prior to preparation. Advised manager and she instructed chef to remove from line and wash.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Clean pots and pans not stored inverted or in a protected manner.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Observed raw Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. As per chef fish had only been packaged for 2 hours and all fish is cooked within 48 hours of packaging. Chef removed from packaging.
Observed various raw fish packaged in the establishment using a reduced oxygen method not bearing a label indicating that it is to be kept frozen until time of use. As per chef fish had only been packaged for 2 hours and all fish is cooked within 48 hours of packaging. Chef removed from packaging.
No handwashing sign provided at a hand sink used by food employees. Located in bar area and waiter station. Chef added signs.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Single-service articles not stored inverted or protected from contamination. Observed case of take out cups being stored on floor in bar area. Chef moved to shelf.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled with accumulated food debris.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Non-food grade paper/paper towel used as liner for food container. Operator paper towels lining a pan of cut greens. Chef removed.
Clean pots and pans not stored inverted or in a protected manner.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Water was 80°F and located in pizza station.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.